Homemade Soup with Warm Bread Roll
Salmon Fishcake with Dill Holladaise
Smoked Mackerel, Bean & Beetroot Salad & Horseradish Dressing
Char-Grilled Asparagus with Poached Egg & Parmesan
Peppered Goats Cheese 'En-Croute' on a Fine Bean Salad
Tea-Smoked Duck with Raspberry Dressing
10oz Ribeye Steak Char-grilled to your request. Served with Onion Rings, Roasted Vine Tomatoes and Chips
Pan-Seared Salmon on Roasted Fennel, Cherry Tomatoes & Green Beans
Pork Tenderloin on Parsnip Puree with Sauteed Cabbage, Apple, Bacon & Cider Gravy
Roast Duck Breast with Plum and Thyme Tart Tatin and Plum Sauce
Goats Cheese Parcel, Peppered Goats Cheese, Caramelised Onion in Filo Pastry with Red Pepper Essence
These change daily. Examples include:
Sticky Toffee Pudding
White Chocolate and Raspberry Mousse
Dark Chocolate and Tia Maria Tart
Homemade Vanilla Slice
East Ayton Lodge Moor Lane, Forge Valley East Ayton, Scarborough North Yorkshire, YO13 9EW
